Skip to content

Skin Conditioning

ASPERGILLUS/SACCHAROMYCES/BARLEY SEED FERMENT FILTRATE EXTRACT

84

Safety score · 0–100

Good

Derived from EU CosIng regulatory status, PubChem hazard data and published research. How we score.

An Aspergillus and Saccharomyces double-ferment of barley seeds — a food-grade biotransformation producing beta-glucans, peptides, and amino acids for soothing and conditioning. Well tolerated overall.

Function

SKIN CONDITIONING

Skin benefits

  • Bioactive peptides and amino acids from barley fermentation
  • Beta-glucan polysaccharides for skin soothing
  • Aspergillus and yeast double-ferment for synergy

Known concerns

  • Possible reactivity in gluten-sensitive users (topical risk minor)
  • Variable composition between batches
  • Limited dedicated cosmetic safety reviews

References

EU

EU CosIng database

European Commission cosmetic ingredient registry: regulatory status, restrictions, authorised functions.

Related skin conditionings

Same plant / compound family

Check your shelf

Find ASPERGILLUS/SACCHAROMYCES/BARLEY SEED FERMENT FILTRATE EXTRACT in your products.

Scan any cosmetic product with LuxSense to see if it contains ASPERGILLUS/SACCHAROMYCES/BARLEY SEED FERMENT FILTRATE EXTRACT and get a full ingredient breakdown with safety scores.

This profile is for educational purposes and does not constitute medical advice. Regulatory status and scientific understanding evolve, so always read the physical product label and consult a healthcare professional for personal concerns.