Skin Conditioning
CANDIDA BOMBICOLA/CAVIAR/MACADAMIA TERNIFOLIA OIL FERMENT EXTRACT FILTRATE
Safety score · 0–100
Good
Derived from EU CosIng regulatory status, PubChem hazard data and published research. How we score.
A Candida bombicola fermentation on caviar and macadamia oil. Combines biosurfactants with omega-3-rich proteins and palmitoleic acid for skin conditioning. Generally well tolerated; fish/nut-allergy caveats apply.
Function
Skin benefits
- Sophorolipid biosurfactants for gentle cleansing
- Caviar proteins and omega-3 fatty acids
- Macadamia palmitoleic acid for skin barrier
- Conditioning lipids
Known concerns
- Caviar is fish-derived — caveat for fish allergy
- Possible tree-nut allergen residues from macadamia
- Premium positioning ≠proven efficacy
References
EU CosIng database
European Commission cosmetic ingredient registry: regulatory status, restrictions, authorised functions.
Related skin conditionings
Same plant / compound family
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This profile is for educational purposes and does not constitute medical advice. Regulatory status and scientific understanding evolve, so always read the physical product label and consult a healthcare professional for personal concerns.