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Skin Conditioning

BACILLUS/CLADOSIPHON OKAMURANUS/SOYBEAN FERMENT FILTRATE

67

Safety score · 0–100

Fine

Derived from EU CosIng regulatory status, PubChem hazard data and published research. How we score.

A Bacillus ferment of mozuku seaweed (Cladosiphon okamuranus) and soybean. Delivers seaweed fucoidans and soy peptides for hydration. Generally safe; soy allergens may carry over in trace amounts.

Skin benefits

  • Fucoidan-rich seaweed polysaccharides for hydration
  • Soy peptides for skin conditioning
  • Bacillus postbiotic metabolites

Known concerns

  • Limited safety data on this exact ferment
  • Iodine traces from seaweed substrate
  • Soy-derived allergen residues possible

References

EU

EU CosIng database

European Commission cosmetic ingredient registry: regulatory status, restrictions, authorised functions.

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DECAPEPTIDE-65
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This profile is for educational purposes and does not constitute medical advice. Regulatory status and scientific understanding evolve, so always read the physical product label and consult a healthcare professional for personal concerns.