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Skin Conditioning

BACILLUS/LACTOBACILLUS/SACCHAROMYCES/RICE BRAN FERMENT FILTRATE

CAS -
72

Safety score · 0–100

Fine

Derived from EU CosIng regulatory status, PubChem hazard data and published research. How we score.

A rice bran ferment combining Bacillus species with Lactobacillus and Saccharomyces — the Bacillus genus is mixed (some strains safe, some pathogenic), so strain-level identity matters here.

Skin benefits

  • Rice bran phytochemicals for skin conditioning
  • Bacillus enzymatic activity may produce unique peptide fragments
  • Lactobacillus and Saccharomyces provide standard probiotic-style benefits
  • Multi-strain fermentation enriches metabolite profile

Known concerns

  • Bacillus genus contains both safe and pathogenic species — strain identity matters
  • Some Bacillus species produce biofilms / spore-forming behaviour
  • Compositional variability between batches
  • Sensitization potential with non-defined Bacillus strains

References

EU

EU CosIng database

European Commission cosmetic ingredient registry: regulatory status, restrictions, authorised functions.

Related skin conditionings

Same plant / compound family

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This profile is for educational purposes and does not constitute medical advice. Regulatory status and scientific understanding evolve, so always read the physical product label and consult a healthcare professional for personal concerns.