Skip to content

Surfactant

SODIUM CAPRYLOYL HYDROLYZED WHEAT PROTEIN

73

Safety score · 0–100

Fine

Derived from EU CosIng regulatory status, PubChem hazard data and published research. How we score.

Caprylic acid (C8) linked to hydrolyzed wheat protein — gentle cleansing and conditioning surfactant. Effective and mild, but wheat origin flags risk for users with severe wheat or gluten sensitivity.

Function

CLEANSINGHAIR CONDITIONINGSKIN CONDITIONINGSURFACTANT - CLEANSING

Skin benefits

  • Mild cleansing surfactant
  • Conditioning wheat-protein peptides
  • Antistatic for hair
  • Biodegradable

Known concerns

  • Wheat/gluten allergen risk
  • Caution for celiac users on facial products

References

EU

EU CosIng database

European Commission cosmetic ingredient registry: regulatory status, restrictions, authorised functions.

Related surfactants

Same plant / compound family

Check your shelf

Find SODIUM CAPRYLOYL HYDROLYZED WHEAT PROTEIN in your products.

Scan any cosmetic product with LuxSense to see if it contains SODIUM CAPRYLOYL HYDROLYZED WHEAT PROTEIN and get a full ingredient breakdown with safety scores.

This profile is for educational purposes and does not constitute medical advice. Regulatory status and scientific understanding evolve, so always read the physical product label and consult a healthcare professional for personal concerns.