Seed-derived botanical
SALVIA HISPANICA SEED
Safety score · 0–100
Good
Derived from EU CosIng regulatory status, PubChem hazard data and published research. How we score.
Chia seed material from Salvia hispanica delivers omega-3 fatty acids, mucilaginous polysaccharides, and tocopherols, supporting skin hydration and barrier conditioning with a strong food-grade safety record.
Skin benefits
- Rich in omega-3 alpha-linolenic acid
- Mucilage-driven hydration
- Antioxidant tocopherols
Known concerns
- Possible seed allergy in sensitive users
- Oxidation if poorly stored
References
EU CosIng database
European Commission cosmetic ingredient registry: regulatory status, restrictions, authorised functions.
Related seed-derived botanicals
Same plant / compound family
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This profile is for educational purposes and does not constitute medical advice. Regulatory status and scientific understanding evolve, so always read the physical product label and consult a healthcare professional for personal concerns.