MACLURA COCHINCHINENSIS LEAF PRENYLFLAVONOIDS
Other
Moderate
About MACLURA COCHINCHINENSIS LEAF PRENYLFLAVONOIDS
Prenylflavonoids isolated from the leaves of Maclura cochinchinensis — a botanical with antioxidant potential, but very limited cosmetic safety data available.
Detailed Analysis
Maclura Cochinchinensis Leaf Prenylflavonoids are prenylated flavonoid compounds isolated from the leaves of Maclura cochinchinensis (Moraceae). Prenylflavonoids are a subclass of flavonoids known for enhanced bioactivity due to the prenyl group, including antioxidant, anti-inflammatory, and antimicrobial properties. However, cosmetic safety data is extremely limited, with no CIR or SCCS reviews identified. The ingredient has no reported GHS hazards or EU restrictions beyond the generic ozone-depleter ban, and the function is listed as 'not reported' in CosIng.
What It Does
Skin Benefits
- ✓ Potential antioxidant activity from flavonoids
- ✓ Possible anti-inflammatory effects
Known Concerns
- ⚠ Very limited safety data
- ⚠ No established cosmetic safety assessment
- ⚠ Unknown allergenicity profile
Safety Score
Moderate
Based on EU regulatory data, published safety research, and ingredient function analysis.
References
EU CosIng Database
European Commission cosmetic ingredient registry
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