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Antioxidant

HYDROLYZED OLIVE FRUIT EXTRACT

85

Safety score · 0–100

Good

Derived from EU CosIng regulatory status, PubChem hazard data and published research. How we score.

Hydrolyzed olive fruit extract — small antioxidants like hydroxytyrosol pass through skin more readily than parent compounds. Excellent overall safety profile.

Function

ANTIOXIDANT

Skin benefits

  • Antioxidant
  • Anti-inflammatory
  • Skin conditioning

Known concerns

  • Rare olive allergy

References

EU

EU CosIng database

European Commission cosmetic ingredient registry: regulatory status, restrictions, authorised functions.

Related antioxidants

Same plant / compound family

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This profile is for educational purposes and does not constitute medical advice. Regulatory status and scientific understanding evolve, so always read the physical product label and consult a healthcare professional for personal concerns.