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Botanical extract

BRASSICA OLERACEA ACEPHALA LEAF

84

Safety score · 0–100

Good

Derived from EU CosIng regulatory status, PubChem hazard data and published research. How we score.

Kale leaf, a vitamin- and antioxidant-rich edible Brassica used as a skin-conditioning botanical. Strong food-grade safety record with the usual botanical variability and rare allergy caveats.

Skin benefits

  • Kale leaf-derived botanical rich in vitamins and antioxidants
  • Marketed for skin conditioning and antioxidant support
  • Source of polyphenols and carotenoids
  • Well-known edible plant with strong food-grade safety record

Known concerns

  • Botanical extracts can vary in composition between batches
  • Possible plant-protein allergy in sensitized individuals
  • Efficacy on skin depends on extraction and concentration

References

EU

EU CosIng database

European Commission cosmetic ingredient registry: regulatory status, restrictions, authorised functions.

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Same plant / compound family

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This profile is for educational purposes and does not constitute medical advice. Regulatory status and scientific understanding evolve, so always read the physical product label and consult a healthcare professional for personal concerns.